Basic recipes

  Ingredients (for 6 persons): 1 kg potatoes 200-250g flour 2 Eggs 1 Teaspoon Salt Preparation: Bake your potatoes in their skins until fork tender, then place on a plate until they are cool enough to handle. Cut the potatoes in half and scoop out the potato and press through a potato ricer into a […]

  Ingredients (6 servings): 4 cups of flour ¾ tsp baking powder 1 ¼ tsp salt 1 ½ cups boiling water ½ cup oil Preparation: Combine flour, salt and baking powder in the bowl. Add oil and water and mix with the hands until the dough is smooth.

Ingredients (for 4 persons): 240 g flour 500 ml milk 2 eggs 1 tablespoon oil Preparation: Mix all ingredients with an electric mixer into a smooth batter. Heat a lightly oiled frying pan over medium high heat. Pour some batter onto the frying pan. Tip and rotate pan to spread batter as thinly as possible.

  Ingredients (for 2 pizzas): 400g flour 1 sachet yeast 3 tbs oil ¼ l warm water 1 tsp salt Preparation: In a large bowl mix together the flour, yeast, salt, and oil. Slowly add in the warm water, stirring as you go until the dough comes together in a ball. Place the dough in

Ingredients: 250 g flour 100 ml oil 100 ml water 1 pinch of salt Preparation: In a bowl, pour the flour, oil, water and a pinch of salt. Mix until you get a ball of dough. Attention, mix for a short time so that the dough is not too hard. If the dough is too